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Full-leaf black tea blend with almonds.
The traditional red of the peppercorns and the safflower is shining together with the classical gold of the orange slices and the royal leaves of our Chinese Sencha and Japanese Bancha!
Full-leaf black tea with apricot pieces and marigolds. Recommendations: Use 1 heaping tsp. per 6 oz. cup; heat fresh water to a roaring boil; let steep for 2-3 min. 2oz makes 20-25 cups. Health Benefits: Black tea is a powerful source of antioxidants that can slow down the aging process and help prevent a wide variety of diseases. Medical research suggests that black tea can assist in lowering cholesterol and regulating blood sugar. Much lower in caffeine than coffee, black tea gently stimulates the heart and circulatory system. By keeping blood vessels soft and lowering blood pressure, black tea can help prevent heart disease and strokes.
Our Assam House Blend is a rich blend of tippy Assams. It yields a medium-bodied, sparkling copper-red cup with elegant malty notes. A flavorful, well balanced is Assam for any time of the day.
Full-leaf black tea with the flavor of caramel.
Full-leaf black tea blend with caramel and almond slices.
When all she wanted was to fit in, Tamika Catchings never imagined one day she’d stand out–as a basketball superstar and an inspiration. Catchings faced being set apart by her hearing loss, separation from family, living up to high expectations, and the pain and discouragement of debilitating physical injuries. Yet she reached for the stars with hard work, perseverance, and her faith in God. Through the silence, she found the way to shine.
Try our absolutely refreshing blend hot or iced… One of our popular white teas. Has very light refreshing taste with safflowers, champagne infused and red raspberry flavors.
Our seasonal China-Ceylon blended cinnamon orange spice black tea features orange peels, citrus peels, cinnamon pieces, ginger pieces, peach and vanilla bits. Slightly smoky ennobled with Indian spices and rounded off with a orange and vanilla taste that will surly enchant all.
Do you know that feeling on gray days, when you just want to push the clouds aside and let the sun shine through? Cloud catcher will certainly add a shine to your tea assortment and will light up your corner of pleasure.
Loaded with crunchy coconuts flakes gives an insight into the secret of this sunny tea. Contains: Apple bits, freeze-dried kiwi and sour cherry pieces, cranberry slices and coconut flakes.
Oolong tea from the Fujian province of China infused with the delicate scent of the night-blooming jasmine flowers. If you enjoy jasmine tea, we urge you to try the sublime taste of its well-made varieties. An exotic Dragon Pearl tea, comprised of intricate jasmine-infused pearls.
Each pearl combines two delicate leaves and an unopened bud. When added to water, the pearls majestically unfurl, releasing their delicate scent and flavor. A spellbinding treat for all senses. While not cheap, this tea is well worth the experience.
Our classic Earl Grey is a blend of Assam, Ceylon and Nilgiri teas. It is full- bodied, with the intense and pleasant, citrus-like taste of the bergamot fruit. Enjoy as breakfast or afternoon tea.
A rich and flavorful blend of broken Ceylon and Nilgiri teas. A great everyday classic that should be tried with milk or cream and sugar.
Relaxing herbal malange with orange/chamomile flavor. Contains citrus peels, rose-hip peels, chamomile flowers, orange blossoms, lemon grass, fennel seeds, rosebuds, holy basil(tulsi) and hibiscus.
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